Benefits of Apple Flower • Helps in slimming, increase metabolism • High in vitamin C which in important for collagen production • Also important in boosting immune system • Improve skin texture & reduces wrinkles & clear acne • Helps renew the skin and lightens skin tone
Serving Suggestion 1. Fill a teapot or mug with 1 - 2 teaspoons of apple flower. 2. Add hot water. Steep for 1 - 2 minute for the first brew. 3. Gradually increase stepping time for subsequent brews. 4. Can be mixed with jasmine or rose tea, also works well with oolong tea 5. Can add some honey, rock sugar, or red dates to give extra sweetness.
Net Weight: 30g Ingredient: Apple Flower Storage: Keep away from sunlight, heat, moisture and odour.
Huang Jin Gui (literally as Golden Osmanthus) is a supreme variety of Anxi Oolong traditionally originated from Luoyan village in Huqiu of Anxi County in China’s Fujian province. It’s typically different from another supreme oolong tea —— Tie Guan Yin. Since Huang Jin Gui has extremely longlasting fragrance it is also called “Tou Tian Xiang”（透天香） . It’s named after the yellow golden color of its budding leaves and its unique flowery aroma, said to be reminiscent of Osmanthus.
【Brewing The Perfect Cup】
Tea Ware Selected: Purple Clay，Porcelain or glass utensil
Amount of Tea: 7gm/ 150cc (Can adjust the amount of tea leaf and length of steeping)
Water Temperature: 80°C - 90°C
Warming Up Brew: Once or None
Brewing Time: 1st brew about 20 seconds, 2nd brew about 15 seconds, 3rd brew about 20 seconds, 4th brew about 25 seconds, 5th brew about 30 seconds, 6th brew about 45 seconds.......
Tea Type: Oolong Tea
Storage: Keep away from sunlight, heat, moisture and odour.