LATEST ITEMS

  • Charcoal Cured Oolong Tea
    炭培茶王 125g

    Benefits of Oolong Tea
    - Can help in improving our bodies metabolism rate and increase fat burning effectiveness
    - Help increase our concentration, get rids of tiredness 
    - Enhance our bodies immunes system 
    - Strengthen our teeth, prevents tooth decay
    - Helps in lowering our blood pressure, cholesterol and blood sugar 
    - Helps prevent cardiovascular disease and cancer

    【Brewing The Perfect Cup】
    Tea Ware Selected: 
    Purple Clay,Porcelain or glass utensil
    Amount of Tea: 
    7gm/ 150cc (Can adjust the amount of tea leaf and length of steeping)
    Water Temperature: 
    85°C - 95°C
    Warming Up Brew:
    Once or None
    Brewing Time:
     1st brew about 20 seconds, 2nd brew about 15 seconds, 3rd brew about 20 seconds, 4th brew about 25 seconds, 5th brew about 30 seconds, 6th brew about 45 seconds.......

    Weight: 125g
    Tea Type: An Xi Oolong
    Storage: Keep away from sunlight, heat, moisture and odour.
    MYR 99.00
    0% GST incl.
    Quick Find : 339
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  • Zhang Ping Shui Xian
    Oolong Tea 漳平水仙
    (9gx12)

    Benefits of Oolong Tea
    - Can help in improving our bodies metabolism rate and increase fat burning effectiveness
    - Help increase our concentration, get rids of tiredness 
    - Enhance our bodies immunes system 
    - Strengthen our teeth, prevents tooth decay
    - Helps in lowering our blood pressure, cholesterol and blood sugar 
    - Helps prevent cardiovascular disease and cancer

    【Brewing The Perfect Cup】
    Tea Ware Selected: 
    Purple Clay,Porcelain or glass utensil
    Amount of Tea: 
    7gm/ 150cc (Can adjust the amount of tea leaf and length of steeping)
    Water Temperature: 
    85°C - 95°C
    Warming Up Brew:
    Once or None
    Brewing Time:
     1st brew about 20 seconds, 2nd brew about 15 seconds, 3rd brew about 20 seconds, 4th brew about 25 seconds, 5th brew about 30 seconds, 6th brew about 45 seconds.......

    Weight: 9g x 12pcs
    Tea Type: An Xi Oolong
    Storage: Keep away from sunlight, heat, moisture and odour.
    MYR 98.00
    0% GST incl.
    Quick Find : 335
    Add to cart
  • Jing Guan Yin Wu Yi Cliff Tea
    金观音| 武夷岩茶(8gx10)

    【金观音 2018年】

    金观音为武夷山大红袍树种,素有“茶中状元”的美誉,也是武夷岩茶名丛之一。武夷山拥有自然的特殊环境,那里日照短,昼夜温差大,岩顶终年有细泉浸润,是造就金观音品质优越的因素。茶叶外形条索紧结,色泽墨绿油润带宝色,汤色橙黄明亮,叶片红绿相间,具有明显的“绿叶红镶边”之美感。茶香馥郁,带有浓郁的果香味,香气高而长远,滋味醇厚,饮后齿颊留香,“岩韵”明显并持久,令人回味无穷。

    【冲泡方法】
    选用器皿:
    紫砂壶或瓷器 
    投茶量   :1包/150cc容器 (供参考,可依个人口感自行调节)
    水温      :95度
    温润泡:一次或免,即冲即倒
    浸泡时间:第一泡20秒,第二泡15秒,第三泡秒20,第四泡30秒....

    重量:8gx10
    成份:武夷岩茶
    贮存:置放于阴凉、干燥、通风、无异味之处。

    MYR 168.00
    0% GST incl.
    Quick Find : 333
    Add to cart
  • 陶四方壶承
    Clay Saucer

    MYR 130.20
    0% GST incl.
    Quick Find : 325
    Add to cart


FEATURED ITEMS

  • Rou Gui Wu Yi Cliff Tea
    肉桂 | 武夷岩茶 (8gx10pkt)
    2018 Year

    【肉桂 2018年】

    肉桂是武夷岩茶中著名花色品种之一,又名玉桂。“足火肉桂果香显,香沉水底”,前几道茶汤入口熟果香明显,茶汤顺滑丰富,口感和谐无瑕,滋味浓醇,越往后喝,果香渐渐退去,并转为花香显,香气久泡尤存,冲泡四、五次仍有余香。肉桂岩茶深受好评的原因,除了具有岩茶的滋味特色外,其香气持久的特质更是备受人们的喜爱,咽后齿颊留香,流连忘返。

    【冲泡方法】
    选用器皿:
    紫砂壶或瓷器 
    投茶量   :1包/150cc容器 (供参考,可依个人口感自行调节)
    水温      :95度
    温润泡:一次或免,即冲即倒
    浸泡时间:第一泡20秒,第二泡15秒,第三泡秒20,第四泡30秒....

    重量:8gx10
    成份:武夷岩茶
    贮存:置放于阴凉、干燥、通风、无异味之处。

     

    MYR 188.00
    0% GST incl.
    Quick Find : 322
    Add to cart
  • Early Spring Bi Luo Chun
    明前碧螺春 (80g)

    【Early Spring Bi Luo Chun】
    Bi Luo Chun is second only to West Lake Dragon Well in China, famous for "beautiful shape, bright color, fragrant scent, and sweet taste". It is mainly produced in Dong Ting Mountain of Taihu Lake in Jiang Su Province, so it is also called "Dong Ting Bi Luo Chun".

    【Brewing The Perfect Cup】
    Tea Ware Selected: 
    Porcelain or glass utensil
    Amount of Tea: 
    4gm/ 150cc (Can adjust the amount of tea leaf and length of steeping)
    Water Temperature: 
    70°C - 80°C
    Warming Up Brew:
    None
    Brewing Time:
     1st brew about 20 seconds, 2nd brew about 15 seconds, 3rd brew about 20 seconds, 4th brew about 30 seconds, 5th brew about 40 seconds, 6th brew about 50 seconds.......
     
    Weight: 80g
    Tea Type:  Bi Luo Chun Green Tea
    Storage: Keep away from sunlight, heat, moisture and odour.
    MYR 129.90
    0% GST incl.
    Quick Find : 315
    Add to cart
  • Tan Pei Da Hong Pao
    碳培大红袍 (250g)

    【炭焙大红袍】
    古法炭焙大红袍乃传统的制作工艺,选用优等原料制作。成茶品质关键在于制茶师对火候的掌控,对于工艺及火候的把握等诸多因素都有相当高的要求。此茶拥有浓郁的熟果蜜香,口感厚实并带有独特的醇厚岩韵,饮后杯底余香阵阵,是一款精心制作的上等茶品。

    【冲泡方法】
    选用器皿:
    紫砂壶或瓷器 
    投茶量   :7公克/150cc容器 (供参考,可依个人口感自行调节)
    水温      :95度
    温润泡:一次或免,即冲即倒
    浸泡时间:第一泡20秒,第二泡20秒,第三泡秒25,第四泡30秒,第五泡40秒,第六泡50秒....

    Weight: 250g
    Tea Type: Wu Yi Cliff Tea
    Storage: Keep away from sunlight, heat, moisture and odour.

     

    MYR 138.00
    0% GST incl.
    Quick Find : 261
    Add to cart
  • Mini Classic 25 Raw Puer
    袖珍经典廿五 (生) (588g)

    【Brewing The Perfect Cup】
    Tea Ware Selected: 
    Purple Clay or Porcelain 
    Amount of Tea: 
    1pcs/ 150cc (Can adjust the amount of tea leaf and length of steeping)
    Water Temperature: 
     90°C +-
    Warming Up Brew:
    Once 
    Brewing Time:
    1st brew about 35 seconds, 2nd brew about 25 seconds, 3rd brew about 25 seconds, 4th brew about 30 seconds, 5th brew about 35 seconds, 6th brew about 45 seconds.......

    Weight
    : 588g
    Tea Type: Raw Puer Tea
    Storage: Keep away from sunlight, heat, moisture and odour.
    MYR 368.00
    0% GST incl.
    Quick Find : 316
    Add to cart